Ground Vanilla Powder: Madagascar Origin

COUNTRY OF ORIGIN:  MADAGASCAR
APPEARANCE:  PULP OIL, FRESH GRAINS
AROMA: FLORAL FRAGRANCE POWERFUL
PRODUCT USE FOR: FINE FOOD, CAKE, DESSERTS, RESTORATION,
SPECIFICATION:
VANILLIN CONTENT: 1.0%  to  1.3%
MOISTURE CONTENT:  9% – 10%
GRAIN SIZE: LESS THAN 300 MICRON